Chicken and Mashed Potato Bowls
When my husband and I were first married, we really enjoyed the chicken and mashed potato bowls from KFC, but we quickly realized how easy it was to recreate this recipe at home. Not only did we like the control over the ingredients in our own recipe, but the poor college kids in us also liked that idea of not spending $10 for 2 bowls (and 2 cups of water!). With this recipe we could each get a nice-sized serving for a fraction of the fast-food cost.
CHICKEN AND MASHED POTATO BOWLS
These delicious chicken and mashed potato bowls are an easy dinner full of the things your kids will love!
course Main Course
cuisine American
keyword dinner
prep time 10 MINUTES
cook time 20 MINUTES
total time 30 MINUTES
servings 8 PEOPLE
calories 650 KCAL
INGREDIENTS
mashed potatoes - you can use leftover potatoes from last night's dinner or my favorite instant potatoes.
1 can of corn drained and heated
frozen chicken nuggets cooked according to package directions
gravy - your favorite store-bought or homemade recipe heated
cheddar cheese
INSTRUCTIONS
WHEN EVERYTHING IS COOKED AND HEATED THROUGH, START ADDING EACH ITEM INTO A BOWL IN THE FOLLOWING ORDER:
- Mashed Potatoes
- Chicken
- Corn
- Gravy
- Cheese
RECIPE NOTES
Serve & enjoy!
